Our Foyle range is produced from steers and heifers and white fatted cows. We offer a complete range of boneless and bone in products as well as offals. These are packed in branded Foyle bags and boxes. Each product is produced to a prescribed specification and delivers the high level of consistency that our customers demand.

All our processes are underpinned by a complete, IT-driven traceability system and backed up by an online, independent verification process.

For more details, contact sales@foylefoodgroup.com