Beef Products
| Rump Cap | Striploin Reverse | Striploin Swiss Cut |
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| Bone in Loin B | Chain Off Fillet | Chain Off Fillet |
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| Centre Cut Fillet | Butt Fillet | Boneless Rib |
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| Carvery Rib | LMC | LMC Side |
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| Feather Blade | Chuck Tender Skin On | Chuck Tender PAD |
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| LMC (reverse) | Clod and Sticking | Feather Blade (reverse) |
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| Chuck Tender Skin On (reverse) | Rolled and Netted Brisket | Pastrami Brisket PAD |
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| 70vl Flank Rolled | 95vl | 98vl |
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| Flank Steak | Bavette Flanchet | Bavette Aloyau |
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