At Foyle Food Group, we understand that creating a sustainable business is both a responsibility and an opportunity. As one of the largest beef processors in the UK, we are not only aware of the challenges our industry faces, but mindful of our own impact on the climate challenge we all face.

That’s why for us, sustainability is embedded in our culture and underpins decision-making across all aspects of our operations. We believe that sustainability and transparency should be front and centre of everything we do and guide every decision we take.

This is our sustainability progress report and we are delighted to publish it in accordance with Global Reporting Initiative (GRI) Standards. As the most reputable global standard for sustainability reporting, we are starting as we mean to go on, by embracing the need for transparency in our operations and using a recognisable, comparable framework to aid our efforts.