FOYLE FOOD GROUP

Careers

The Foyle Food Group is one of the largest red meat processors in the UK with over 1,300 employees on sites in both Northern Ireland, England and the Rebulbic of Ireland. We have employment opportunities across a wide spectrum of careers.

Current Opportunities
Production Operative

Locations: Foyle Food Group – Foyle Proteins
Closing Date: 02/12/2018

Foyle Proteins require a General Operative to be based at Campsie, Londonderry. This is an exciting opportunity to join a modern rendering plant in N. Ireland.

The successful candidate will be part of a shift team working a 24 hr shift pattern from Mon > Sat.

Essential Criteria:

  • Ability to work on own initiative in a safe manner
  • Effective team operator
  • Medically fit and in good health
  • Availability to work flexible shift patterns
  • Have a mechanical knowledge background

Desirable Criteria:

  • Previous experience of working shifts
  • Previous rendering plant experience
  • Fork truck licence

Salary scale: commencing on £7.83 per Hr increasing to £10.15 after completing a 3 year training programme.

The Company reserves the right to expand the shortlisting criteria to facilitate shortlisting

 

Closing date for receipt of applications is the 2nd December 2018

 

    Business Intelligence Analyst

    Locations: Foyle Food Group – Omagh
    Closing Date: 02/12/2018

    The Foyle Food Group is looking for a Business Intelligence Analyst to join the established Group IT/IS team at the Foyle Omagh site based on the outskirts of Omagh town. This new role will help develop and implement the business requirements for BI using range of tools and data visualisation, the role holder will need to develop robust and meaningful reporting and insight that will inform and steer stakeholders and support strategy leading initiatives

     

      • The development and production of high quality analysis and reporting – including Regular Insight reports
      • Ad hoc reporting
      • BI dashboards/scorecards
      • Collect, mine, analyse and communicate complex data in order to drive effective and beneficial change
      • Developing forward looking forecasts, insight, analysis and modelling
      • Excellent communication and influencing skills to present findings to senior stakeholders, and support strategy leading initiatives that will transform the customer’s technical experience Development and creation of high quality analysis and reporting Excellent communication and influencing skillsEssential Criteria:
      •  
      • Analyse and communicate complex data
      • How will I add value in this role?
      • This is an excellent opportunity to join one of the most progressive Red Meat Processing Companies in the UK and Ireland
    • Excellent understanding of Business Intelligence and why it is important for a company
    • Awareness of data querying or programming language
    • Excellent MS Excel skills
    • Experience of Business intelligence report tools
    • Good organisation, planning and time management skills
    • Good communication and presenting skills
    • Good influencing skills

     

    Desirable Criteria:

    • Power BI Experience
    • Web applications, SQL .NET, IIS, Database experience, Crystal reports and SSRS
    • Understanding of quality systems in the food industry

     

    The above criteria may be extended in order to facilitate shortlisting – closing date – Sunday 2nd December 2018

    Loading Bay Operatives

    Locations: Melton Mowbray
    Closing Date: 19/12/2018

    Foyle Melton Mowbray are looking for trainee meat plant operatives and skilled/ semi–skilled knife operatives for their operations at their abattoir in Sixhills near Melton Mowbray. This is an exciting opportunity for people of all ages and abilities to develop a career in one of the UK’s largest meat processing companies.
    You will be provided with full training and equipment to enable you to become a fully skilled member of the team, operating machinery and carrying out general production work.
    • Have a willingness to learn and develop yourself
    • Ability to work as part of a team
    • Provide regular and reliable service
    If you have the ambition to develop a career in one of the UK’s largest manufacturing industries, with the opportunity for career development, this is the opportunity you have been waiting for.
    Working Monday then Wednesday to Saturday, we pay the National Living Wage. The company provides free life assurance for all employees and a health and wellbeing monitoring program.

    Slaughter Hall Operatives

    Locations: Gloucester
    Closing Date: 31/12/2018

    Foyle Gloucester requires Slaughter Hall Operatives to be based at their Cinderford site. This is an exciting opportunity to join an established food processing group.

    Essential Criteria:
    • Recent experience of working in a slaughter hall
    • Experience of working with knifes
    • Ability to work effectively within a team
    • Ability to work in a tidy and safe manner
    • Flexible approach to working hours
    • A good attitude towards Health and Safety
    • Good communication skills

    Closing date for receipt of applications is 31st October 2018.

    Production Operatives – Packers

    Locations: Gloucester
    Closing Date: 31/12/2018

    Foyle Gloucester requires operatives to join our production team. The roles available are within our packing team, covering all aspects of packing product. This is an exciting opportunity to join an established food processing group.

    Essential Criteria:
    • Willing to learn new skills where appropriate
    • Ability to work effectively within a team
    • Ability to work in a safe and tidy manner
    • Flexible approach to working hours
    • A good attitude toward Health and Safety

    Shift system based on 5–week rota, 10–hour days (excluding breaks) Monday to Friday based on 4 days per week. Start time is 7:15am.

    National Living Wage is paid – including those aged below 25 years.

    Closing date for receipt of applications is 31st October 2018.

    Production Operatives – Butchery

    Locations: Gloucester
    Closing Date: 31/12/2018

    Foyle Gloucester requires operatives to join our production team. The roles available are within our Boning and Trimming team. This is an exciting opportunity to join an established food processing group.

    Essential Criteria:
    • Willing to learn new skills where appropriate
    • Ability to work effectively within a team
    • Ability to work in a safe and tidy manner
    • Flexible approach to working hours
    • A good attitude toward Health and Safety

    Shift system based on 5–week rota, 10–hour days (excluding breaks) Monday to Friday based on 4 days per week. Start time is 7:15am.

    A minimum of National Living Wage is paid – including to those aged below 25 years.

    For candidates between 16 and 18 years of age, we do offer a butchery level 2 apprenticeship, if you would like further information on this visit: (Link TBC)

    General Operatives

    Locations: Melton Mowbray
    Closing Date: 19/12/2018

    Foyle Melton Mowbray are looking for trainee meat plant operatives and skilled/ semi–skilled knife operatives for their operations at their abattoir in Sixhills near Melton Mowbray. This is an exciting opportunity for people of all ages and abilities to develop a career in one of the UK’s largest meat processing companies.

    You will be provided with full training and equipment to enable you to become a fully skilled member of the team, operating machinery and carrying out general production work.

    • Have a willingness to learn and develop yourself
    • Ability to work as part of a team
    • Provide regular and reliable service

    If you have the ambition to develop a career in one of the UK’s largest manufacturing industries, with the opportunity for career development, this is the opportunity you have been waiting for.

    We pay National Living Wage regardless of age, we work primarily Monday to Friday, 8am to 4.30pm. The company provides free life assurance for all employees and a health and wellbeing monitoring program.