We are tackling Green House Gas Emissions at Farm Level

Greenhouse gas emissions are a considerable challenge for our business and those within the agri-food sector and one which we are focused on reducing as a main priority.

To evaluate our progress, we annually compile emissions data and report our Scope 3 emissions against a 2019 baseline. We are committed to reducing our Scope 3 emissions from agriculture by embracing innovations in genetics, soil health and beyond and demonstrating these to our producers to show that they are not only environmentally beneficial but economically smart.

Our agriculture team are trialling different cutting-edge research projects on the ‘Foyle Farms of Excellence’ to manage our impact and reduce emissions at farm level. We showcase the results of our trials through the farm engagement projects we offer via our Foyle Producer Club.

Our Sustainability Strategy is founded on four key pillars and underpinned by the UN Sustainable Development Goals.

Careers At Foyle

Join our team

We are one of the largest red meat processors in the UK with over 1,350 employees on sites in both Northern Ireland, England and the Republic of Ireland. We have employment opportunities across a wide spectrum of careers.